Menu

Our menu will change (sometimes twice) daily depending on what we have from our suppliers. Below are some sample menus to give a taste of wheat we offer in the restaurant and the bar. Which can all be enjoyed inside or out, weather permitting! 

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Dinner

Week 43                                                                                                                               

Pancetta, pickled plum

Bubbles 2019 Michael Gindl

 

Mushroom tart *

Silvaner 2019 Andy Weigand

 

Bread, fermented honey and herb butter

 

Cured mackerel, mussel, OX sauce

Enigma 2019 Valdisole

 

Wild boar, quince, kale, hazelnut *

Cataratto 2018 Nino Barraco

 

Pear, sage oil

 

Donut, bay leaf ice cream, sour cherry*

Red Vermouth Apros

 

Extra: Tomme au Marc, honey, elderberry          13

Memorii Perpetuo Valdibella

 

V60 Coffee serving

Jose Miguel, Roasted by La Cabra

 

Extra: House Schnapps                                            7





 

menu 80 euros | wine pairing 45 euros 

Bar

Cocktails

 

Negroni                                                                  12

Gin, Wermut Uhudler, Amaro

 

Gran Classico sour                                               12

Gin, Gran Classico bitter, lavender honey, citrus

 

Le Jardin Combo                                                  12

Calvados, Dry vermouth, apple, celery, citrus

 

Highball n.7                                                           12

Dry vermouth, Gin, verbena, ginger, citrus

 

Salted plum gimlet                                             12

Sherry Amontillado, salted plum, spruce sprouts

Beers

 

Taras Boulba - de la Senne - Extra hoppy ale 6

 

Berliner Landbier - Fuerst Wiacek - Lager      6

Toe Cutter - Fuerst Wiacek - IPA                       8

Gueuze - Cantillon - Lambic                              8

Jelly King - Bellwoods Brewery - Sour ale      10

Cider (75cl)

Rosalinde 2020 - Klaar                                       20

Holi Julia 2020 - Klaar                                         17

Soft

 

Homemade kombucha                                       5     

/ Raspberry, sage

/ Coffee, plum

/ Redcurrant, citrus

/ Verbena, ginger, citrus


 

Pickled rhubarb, verjus, soda                             5

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